When you buy unfiltered vinegar, you may have noticed a cloudy substance in the vinegar.
While ACV is acidic outside the body, once ingested it has an alkaline effect on the body.
Good luck with the ginger, garlic, etc!
It should be two to three tablespoons of apple cider vinegar mixed into two to three cups of cool or warm water.
January 2, at 9:
You think that this will work for me?
Remove from the solution and pat dry thoroughly.